Mexican ice cream : beloved recipes and stories
by
Gerson, Fany, author.
Title
:
Mexican ice cream : beloved recipes and stories
Fany Gerson ; photography by Justin Walker and Fernando Gomez Carbajal.
Personal Author
:
Gerson, Fany, author.
Edition
:
First edition.
Publication Information
:
California : Ten Speed Press, [2017]
Physical Description
:
173 pages : color illustrations ; 21 cm
ISBN
:
9781607747772
Abstract
:
This new offering from the incredibly popular baker and sweets maker Fany Gerson, the powerhouse behind Brooklyn's La Newyorkina and Dough, showcases the incredibly diverse flavors of Mexican ice cream while exploring the cultural aspects of preparing and consuming ice cream in Mexico. Gerson uses unique ingredients to create exciting and fresh flavors like Red Prickly Pear Ice Cream, Oaxacan-style Lime Sorbet, Avocado-Chocolate Ice Cream, and Rice-Almond Ice Cream with Cinnamon. All recipes are created with the home cook in mind, and written in Fany's knowledgeable but accessible voice. Mexican Ice Cream features vibrant location photography and captures the authentic Mexican heladerias that Gerson has been visiting for decades. For anyone looking to up their summer ice cream game, this is the book.
Bibliography Note
:
Includes bibliographical references and index.
Subject Term
:
Ice cream, ices, etc.
Frozen desserts.
Desserts -- Mexico.
Cooking, Mexican.
COOKING -- Courses & Dishes -- Desserts.
COOKING -- Courses & Dishes -- Ice Cream, Ices, etc.
COOKING -- Regional & Ethnic -- Mexican.
Genre
:
Cookbooks.
Nonfiction.
Contents
:
Sorbets/Nieves de agua -- Classic Mexican ice creams/helados clasicos mexicanos -- Modern Mexican ice creams/Helados del Mexico moderno -- Spicy and boozy flavors/Sabores picositos y borrachitos -- Cones, toppings, and sauces/Conos, toppings, y salsitas.
Library | Call Number | Type | Status |
---|
FNSB Fairbanks | TX 795 .G468 2017 | Book | Non-fiction |
JPL Juneau | 641.862 GERSON | Book | Non-fiction |
Soldotna Public | 641.862 GERSON | Book | Non-fiction |