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The scoop on ice cream
Title:
The scoop on ice cream
JLCTITLE245:
by Bonnie Williams ; illustrated by Scott Burroughs.
Personal Author:
Edition:
Simon Spotlight edition.
Publication Information:
New York, New York : Simon Spotlight, 2014.
Physical Description:
48 pages : color illustrations ; 24 cm.
ISBN:
9781481409827

9781481409810

9781480663411
Abstract:
"Chill out with the fascinating history behind ice cream, the first in a fact-tastic Level 3 Ready-to-Read nonfiction series about the history of fun stuff! Did you know that immigrants to Ellis Island were served ice cream as part of their first meal in America? Or that George Washington spent more than $200 on ice cream during the summer of 1790? Learn all about the cool history of everyone's favorite frozen treat in this fun, fact-filled Level 3 reader. A special section at the back of the book includes relevant info on subjects like geography and science, and there's even a fun quiz so you can test yourself to see what you've learned!"-- Provided by publisher.
Reading Level:
NC 980 L Lexile
Program Information:
Accelerated Reader Grades K-4 5.7 0.5 Quiz 168569 English non-fiction.
Added Author:
Contents:
The origins of ice cream -- Almost modern history -- The scoop on scoops : cones, sundaes, and more! -- Ice cream today -- But wait-- there's more!
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