Reveals who really invented the ice cream cone, even before the 1904 St. Louis World's Fair where five people claim they did so.

A resourceful father engages in all kinds of acrobatic moves to keep an assortment of jungle creatures from getting the double-dip-chocolate-chip

All the different flavors of ice cream believe they are best, and beg to be picked--until Rocky Road tells them that being picked means getting e

Did you know you can make ice cream in a bag? This book shows you how! Using simple materials and easy step-by-step instructions, young readers c

"Ice cream really does make everything better. Compiled with love by the team at The Merry Dairy, Great Scoops features a cheerful collection of

"From the kitchen of legendary best-selling author and expert on all things sweet Rose Levy Berenbaum, here are 100 easy-to-follow recipes for ir

"Recent MBA grad Bronwyn Crewse has just taken over her family's ice cream shop in Chagrin Falls, Ohio, and she's going back to basics. Wyn is re

A collection of recipes, riffs, toppings, and serving ideas for ice creams of all styles features such options as coffee frozen custard, cinnamon

"With more than 100 recipes for ice cream flavors and revolutionary mix-ins from a James Beard-nominated pastry chef, Hello, My Name Is Ice Cream

Forget ice cream. Impress your dinner guests with unique flavors and indulge in fabulous recipes that you can make at home with The Art of Making

All you need to make your quick and easy no-churn ice cream are the following simple tools-- a freezer, a whisk or electric mixer, a can opener,

"What happens when you try to make an ice cream cake but add too many delicious toppings? You end up with ice cream soup!"--