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A bacteriological study of retail ice cream
Title:
A bacteriological study of retail ice cream
JLCTITLE245:
by S. Henry Ayers and William T. Johnson, Jr.
Publication Information:
Washington, D.C. : U.S. Dept. of Agriculture, 1915.
Physical Description:
24 p. : ill. ; 24 cm.
General Note:
Caption title.

"October 29, 1915."

"Professional paper."
Bibliography Note:
Includes bibliographical references (p. 24).
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