A bacteriological study of retail ice cream
Title:
A bacteriological study of retail ice cream
JLCTITLE245:
by S. Henry Ayers and William T. Johnson, Jr.
Personal Author:
Publication Information:
Washington, D.C. : U.S. Dept. of Agriculture, 1915.
Physical Description:
24 p. : ill. ; 24 cm.
General Note:
Caption title.
"October 29, 1915."
"Professional paper."
Bibliography Note:
Includes bibliographical references (p. 24).
Added Author: